The Food Key

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If you have any allergies please speak to a member of our staff prior to ordering food.

gluten = Wheat Present G | milk = Dairy Present D | nuts = Nuts Present N | chilli = Medium Spice | chillichilli = Madras (Hot) | chillichillichilli = Very Hot | vegetarian curry = Vegetarian

 

STARTERS

NEPALESE CUSINE
Momo (choice of Pork,chicken and vegetable) glutenchilli

“most popular nepalese appetizer” g popular from nepal steamed dumplings with tomato chutney 

Pork/Chicken chilli

Batter fried pork served with salad, chilli garlic sauce

SalmonTikka(Nepali Style) milkchilli

fresh salmon marinated with special nepalese spices

Kathmandu Tikka milknutschilli

Breast of chicken tikka marinated with spices, garlic, ginger, chilli, soft cheese and served with chef special chutney

Lamb/Chicken Sekuwa Grilled

Marinated dice lamb/chicken tenderlion with nepali spices

 INDIAN CUISINE
Malai tikka

 Chicken pieces  marinated with malai sauce

Fish Pakora glutenmilknuts

 Crispy spiced batter fried fish

Calamari 65 vegetarian curry

Marinated squid with mango chilli and mint sauce

Lamb Seekh Kabab milkchilli

Marinated lamb mince cooked in tandoor

 Lamb Chops milk

Marinated lamb chops cooked in tandoori oved served with chefs special fresh mints chutney

Tandoori tiger Prawn

Served with mint chutney and raita

Vegeterian Side Dishes
Vegetable spring roll 

Deep fried  filo  pastry stuffed with vegetables

Bombay Aloo/Aloo Dum milkchilli

lMediun desi masala spiced potatoes

Onion Bhaji

Crispy indian fritters made with onions and gram flour

Vegetable Samaosa chat

Fried indian spiced savoury filling with chickpeas

Paneer Tikka

Cottage cheese marinated in spice and grilled in tandoor

Papadoms Basket gluten

served with house special pickle tray

 

KATHMANDU HOUSE SPECIAL

Kathmandu Platter(serves two) glutenmilkchilli

(Seek Kebab, chicken tikka, onion rings, king prawns, fish pakora)

Mix Grilled platter(serves two) milk

Chicken Flavourful indian mix of lamb chop, kebab, chicken tikka, chicken wings served with tangy and spicy sauce

 

MAIN COURSE

NEPALESE CUSINE

Chicken Tarkari Saag

 Nepelase chicken curry with spinach

Kukhura ko Masu nuts

Traditional Nepali style  chicken curry

Gurkha Lamb curry nuts

Marinated in aromatic nepali spices, slow cooked

Kathmandu Fish Curry nuts

Traditional Nepali style prawn with almond and cream

Kathmandu Prawn Curry

Traditional Nepali masala spiced prawn curry

Gurkha Lamb Saag

Lamb marinated in aromatic Nepali spices, slow cooked with saag

 

KATHMANDU SEKWA (Grilled)

Freshly marinated meats served with jeera rice,mix salad with kathmandu sauce

Chicken/Pork/ Lamb

Vegeterian Side Dishes

 Mix vegetable Curry

seasonal vegetables curry cooked in indian style

Dal Tadka milk

Yellow lentils tempered with garlic butter,spices

Gurkha Black Dal

Black lentils cooked Nepalese style with coriander and garlic

Aloo Gobi milk

Potato and Cauliflower cooked with Indian spices

Bhindi Masala

Okra cooked with Masala

Shahi Paneer

Cottage cheese tikka cooked with crean and coconut


INDIAN CUISINE
Chicken / Lamb Jalfrezi chilli

A Cooked with pepper, onion, tomato and spices

Chicken / Lamb Dhansak chillichilli

Medium Hot! – Sweet and sour cooked with lentils

Chicken / Lamb Vindaloo chillichillichilli

Tangy, Spicy and hot indian curry with vinegar

Butter Chicken (Mild) milknutschilli

Famous creamy mild Indian dishes touch with ghee!!

Chicken Tikka Masala

Tandoori Chicken cooked with almond and cashew

Chicken/Lamb Korma

Cooked with creamy, cashew nuts and coconut sauce

Chicken/Lamb Madras

Medium hot Chicken/lamb curry, wholesomely flovoured

Chicken/lamb Bhuna

cooked medium dry indian spiced tomato gravy.

 

SIZZLER

Served with seasonal mix vegetables and potatoes

Chicken/Pork Chops/Fish

BIRYANI DISHES

All biryani cooked with saffron flavoured basmatic rice and served with special mutter paneer

Mixed Vegetable Biryani milknutschillichilli

Chicken Tikka Biryani milknutschillichilli
Lamb Biryani milknutschilli
King Prawn Biryani milknutschilli
Chef’s Special Biryani milknutschillichilli

Grilled chicken, lamb, king prawns, prawn and mushrooms cooked with cashew nuts and coriander

KATHMANDU SPECIALS

 These Dishes are cooked with nepalese hot and flavoursome  spices served with jeera rice. It has gurkha's favourite herbs and spices  including fresh spring onions, ginger , garlic, green chilli with touch of sichuan pepper, you will get the real taste of kathmandu.

Chicken /Lamb/ King Prawn/ Sea Bass

RICE PREPARATIONS

Some of our dishes may contain nuts, if you have an allergy ask one of our staff about the ingredients in our dishes

Plain Rice

Boiled basmati rice

Pilau Rice

Saffron flavoured basmati rice

Lemon Rice

South Indian lemon flavoured mixed with curry leaved and mustard seed

 Nepali Pilau Rice

Basmati rice cooked with ghee, cardamom, cinnamon, salt, pepper and mixed dried fruits

Jeera Rice

Basmati rice with cumin seeds

French Fries

 

NAAN & ROTI

Some of our dishes may contain nuts, if you have an allergy ask one of our staff about the ingredients in our dishes

Plain Naan glutenmilk
Keema Naan glutenmilkchilli

Bread stuffed with spicy mincemeat

Peshwari Naan glutenmilknuts

Bread stuffed with nuts and seeds

Garlic Naan glutenmilk

Indian flatbread with garlic and butter

Butter Nan milk nuts

Butter smeared indian flatbread

Chilli Nan milk nuts

Spicy Indian Flatbread

Cheese Naan glutenmilk

Indian flatbread stuffed with cheese

Paratha gluten

Buttered and layered whole wheat bread

Tandoori Roti gluten

Popular Indian bread made from whole wheat flour

 

DESSERT

Rice & Dates Pudding milk nuts

Rice cooked with milk and dates 

Chocolate Brownie milk nuts

Served with vanilla ice cream(Glutton free recipe)

Cheese cake milk nuts

Rasbari milk nuts

A sweet cottage cheese with aromatic syrup

Gulab Jamun gluten milk

Reduced milk dumplings soaked in saffron flavoured sugar syrup

Mix Ice Cream milk nuts